Celebration Wedding Packages

Our celebration chef has prepared package options to assist you in the planning of your special event. contact us to arrange a complimentary consultation with one of our event planners!
the equipment & administrative fees includes celebration table linens, napkins, celebration china, flatware and personnel to service your event. this is not a gratuity. all gratuities are at the discretion of the client. additional fees and minimums may apply at offsite venues.

please note: wedding packages are available at venues that do not possess a liquor license. for venues that provide alcohol or beverage packages, please see our semi-formal and plated style menus here

Belle of the Lake

beverage service

4 hours of open bar featuring our house selections of liquor, draft beer and wine. fresh fruit garnishes and juices, classic mixers, soda, glassware, cocktail napkins and all your other bar needs

appetizers

choose (2) appetizers from our "cold canapes" or "hot hors d'oeuvres" passed butler-style - selections here

dinner buffet

• fresh seasonal mixed greens garnished with a variety of grape & cherry tomatoes, english cucumber & fresh grated carrots. served with our famous house made celery seed & parmesan ranch dressings
• a variety of local artisan breads & wisconsin creamery butter
• fresh seasonal steamed or roasted tuscan-style vegetable

choose starch

• wisconsin rice blend
• cous cous
• pasta du jour tossed in extra virgin olive oil & fresh italian flat parsley
• farro

choose potato

• red skin smashed garlic potatoes
• wisconsin cheddar potatoes
• garlic whipped mashed potatoes
• wisconsin new potatoes roasted with whole garlic cloves & sprigs of fresh rosemary

choose one poultry 

• chicken marsala
• chicken florentine
• chicken parmesan
• chicken piccata
• chicken or turkey schnitzel
• chicken provençale
• athenian chicken
• chicken cordon bleu
• chicken chianti

choose carved meat

• certified angus roast sirloin expertly carved by one of our culinary team accompanied by creamed horseradish & au jus 
• roast loin of pork

carved meat upgrades

• prime rib $10 per person
• carved roast tenderloin of beef $15 per person​

dessert & coffee

special event 8" cutting cake and up to 3 cupcake varieties

​fresh ground colombian coffee station

$74 per person ​

staffing fees, equipment & administrative fees, 5.5% wi state tax and any venue service fees will be added to your final invoice

Lady of the Lake

beverage service

4 hours of open bar featuring our call selections of liquor, draft beer and wine. fresh fruit garnishes and juices, classic mixers, sodas, glassware, cocktail napkins and all your other bar needs.

champagne toast

our sommelier will select a dry sparkling wine

appetizers

choose (3) appetizers from our "cold canapes" or "hot hors d'oeuvres" passed butler-style - selections here

salad

a custom gourmet salad chosen especially for your event served on a chilled glass plate. salads options

​a variety of local artisan breads & wisconsin creamery butter

entree

choice of two

• chef carved roast tenderloin
• braised short rib of beef 
• one of our chef's poultry creations
• vegetarian option 

choice of one

• fresh seasonal steamed vegetables 
• roasted tuscan-style vegetables

choice of one

• quartered roasted new potatoes with fresh garlic, rosemary and evoo 
• wisconsin whipped mashed potatoes 
• smashed red skin garlic potatoes 
• wisconsin cheddar potatoes 
• pasta du jour with fresh herbs and evoo 
• cous cous 
• quinoa 
• wisconsin rice blend ​

​*if more than two entrée options are selected, a detailed floor plan, as well a spreadsheet indicating entree counts per table are required. a sign displaying guest's table assignment and pre placed name cards with entree selection at their assigned table are mandatory. three or more entrée choices for guests will require a $200 up charge per entrée choice added*

dessert & coffee

​your choice of cake flavor, filling and icing.

fresh ground colombian coffee station

$115 per person

staffing fees, plating fees, equipment & administrative fees, 5.5% wi state tax and any venue service fees will be added to your final invoice