Plated Dinners
Salad Course
Included in Entrée Price
- Mesclun of Spring Greens with Julienne Carrots, Vine-Ripened Tomatoes & Cucumber Slices
Gourmet Salad Upgrade Options
You may upgrade your salad to one of the following for $4 per person
- Chopped Romaine Lettuce with Granny Smith Apples, Gorgonzola Crumbs, Walnuts, and Our House Made Celebration Celery Seed Dressing
- Mixed Greens, Locally Sourced Apples & Pears, Pecans, Dried Cranberries, Goat Cheese, Tossed in Our House Made Celebration Celery Seed Dressing
- Local Arugula with Shaved Parmesan, Farm Fresh Watermelon & a Lemon Vinaigrette Garnished with Celebration Garden Fresh Mint and A Balsamic Glaze
- Baby Bibb Lettuce with Yellow and Red Beets, Chopped Belgian Endive, and a House Made Honey Dijon Dressing Garnished with Fresh Chives
- Local Tomatoes with Fresh Mozzarella & Basil, Balsamic Vinaigrette (Insalata Caprese)
- Pearce’s Sliced Tomatoes with Avocado, Multi-Colored Grapes, Ciliegine Mozzarella, Fresh Local Corn Off the Cob, Celebration Garden Basil, on a bed of Local Spring GreensFinished with EVOO and Balsamic Vinegar
- Baby Spinach Leaves with Fresh Local Berries, Goat Cheese and A Raspberry Celery Seed Dressing
- Hand Tossed Chopped Romaine Lettuce with House Made Caesar Dressing, Fresh Parmesan, Garlic Croutons, and Cracked Fresh Pepper
- Seasonal Soups available, please inquire
Entrée Course
Your choice of the following Plated Dinner Entrées
Fresh Catch of the DayAllow our Chefs to help you select the Fresh Fish in Season
MP
Fresh Atlantic Salmon with Lemon Herb Butter^Served with Choice of Starch & Seasonal Fresh Vegetables
$32 per person
Rock Cornish Game Hen^Served with Choice of Starch & Seasonal Fresh Vegetables
$30 per person
Roast Prime Rib of Beef with Au Jus^Served with Choice of Starch & Seasonal Fresh Vegetables
Queen $38 per person / King $45 per person
Grilled New York Strip with Cabernet Mushroom Sauce^Served with Choice of Starch & Seasonal Fresh Vegetables
$40 per person
Carved Roast Tenderloin of Beef with Sauce BordelaiseServed with Choice of Starch & Seasonal Fresh Vegetables
$45 per person
Grilled Filet Mignon with Chateaubriand SauceServed with Choice of Starch & Seasonal Fresh Vegetables
$47 per person
Surf & Turf - Chilean Sea Bass & Filet MignonServed with Choice of Starch & Seasonal Fresh Vegetables
MP
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Poultry Selections
$26 per person
Vegetarian Entrée Choices
All Pasta Dishes can be served with your choice of Pesto, Alfredo or Marinara Sauce. Whole Wheat Pastas are available.
$24 per person
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Starch Options
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Kid Friendly Options (Ages 3 to 11)
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$14 per person
All Plated Dinners are Served with Local Artisan Breads and Wisconsin Creamery Butter Rosettes
Prices listed on website are subject to change based on event location and variation of existing menus.
*VEGAN OPTION ^GLUTEN FREE OPTION