Food Truck
Celebration on Wheels
There will also be a 20% service charge that will include eco-disposable plates, flatware, napkins and personnel to service your event. The service charge is not a gratuity. All gratuities are at the discretion of the client. Please note the Food & Beverage Minimum is $2,000 prior to any taxes, fees or service charges on Fridays, Saturdays and Sundays from May 15th-October 15th. Fees Associated with Food Truck Rental $2,000 Food & Beverage Minimum $500 Truck Rental Fee $250 Chef on Site $100 Menu Signage There is an additional $7 per mile if the address of your event is beyond 20 miles from Celebration on Wells It is mandatory to provide signage of the menu offered on the food truck for your event. You can provide it for us or we can create one for you for $100. |
FOOD TRUCK
WINDOW SERVICE
The Tailgater
$35 Per Person
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Let's Taco 'Bout It
$40 Per Person
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Non-Alcoholic Drink Package (2 Hours)
$10/ Person
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Alcoholic Drink Package (2 Hours)
$18/ Person
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Late Night Snacks
WINDOW SERVICE
PICK ONE FOR $7/PERSON OR PICK TWO $12/PERSON
These Menu Items Are Only Available As Add On Items to Your Existing Event
Minimum of $1,000 before service charges, taxes & fees
Late Night Snacks Are Served on Disposable Ware
Minimum of $1,000 before service charges, taxes & fees
Late Night Snacks Are Served on Disposable Ware
Southern Comfort
Fried Chicken Bites Stuffed into a Waffle Cone with a Maple Mustard Dip Eat Wisconsinably Mini Wilson Farm Grilled Brats on Mini Bun Beer Poached Sauerkraut and Onions Wisconsin Cheese Curds Taco Truckin' Choice of Carne Asada OR Chicken Tinga Taco on Mini Flour Tortilla Cilantro, Onion, Queso Fresco, Verde Salsa & Lime Wedge Home Made Tortilla Chips The State Fair Mini Corn Dogs Mini Pretzel Bites with Cheese Accompanied with Mini Wisconsin Cream Puffs |
Sauced Up’
BBQ Pulled Pork Sliders with Fresh Cut Pickle House Made Creamy Cole Slaw Where's The Beef? Mini Beef Slider All Beef Patty with Mini Bun Cheddar Cheese, Lettuce, Tomato, Pickle & Onion Tater Tots The Wieners Circle Mini All Beef Frank with Classic Chicago Toppings Tomato, Sport Pepper, Relish, Onion, Mustard, & Celery Salt Potato Chips Mexican Street Fair Roasted Wisconsin Sweet Corn off the Cob Elote Bowls Mexican Crema, Tajin, Queso Fresco and Lime Wedge Accompanied with Cinnamon Sugar Churros |