CELEBRATION ON WELLS
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TASTINGS

How They Work
We will need to start with a preliminary quote!

​Complimentary tastings are scheduled at the discretion of Celebration on Wells once a month, November through April. Two guests are allowed complimentary, any extra guests will be charged at $30 per person. Guests will be allowed to sample: 5 appetizers of your choice (not including cheese or fruit display), 1 house salad accompanied with house made dressings, 1 upgraded tossed salad, 3 chicken preparations, wine/beer included in bar package, coffee served at reception, and a sample of our pastry chef’s wedding cake. Beef entrees are not included as part of our complimentary tastings, if you would like to sample a beef entrée, it will be at an additional cost of $30. It is possible to schedule a limited individual tasting, charged at $50 per person contingent on availability. 

You will be sampling 5 appetizers, 2 salads, 3 entrees with starches and cake. 

Our complimentary tasting allows for you to sample three entrees total (vegetarian/vegan or chicken). A fourth entrée selection is a $30 fee. Beef entrees are not included as part of our complimentary tastings, if you would like to sample a beef entree, it will be at an additional cost of $30. Short ribs and filets (prepared to your desired temperature) are the only beef options available at the tasting. Please keep in mind that the goal of the tasting is to understand the quality, presentation and philosophy of our food. We understand there are many choices to choose from and the goal is to guide you in curating the offerings for your event as opposed to recreating your exact menu.
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As Seen in The Knot Magazine
Celebration On Wells Catering
©1990 Celebration on Wells
422 S. Wells Street
Lake Geneva, WI 53147
Phone: 262.248.2555 
Email: CelebrationOnWells@gmail.com
  • Home
  • Weddings
    • Wedding Packages
    • Tastings
    • Bar
    • Off- Site Venues
    • A La Carte
  • Venue
  • Catering
    • In Home
    • Off- Site Venues
    • Funeral / Memorials
    • Weddings
  • Menus
    • Chefs Taste of the Lake
    • Appetizers
    • Breakfast
    • Breaks
    • Lunch
    • Dinner >
      • Buffet
      • Plated Dinner
      • Stations
      • Family Style
    • Wedding Packages
    • Desserts >
      • Specialty Cakes
      • Desserts
    • Food Truck
    • Late Night Snacks
  • Bar
  • Food Truck
  • Contact
    • Farm-to-Fork
    • Gallery
    • Event Planning Checklist
    • Notes of Importance/FAQ's
  • Celery Seed Dressing